The last miniature garden of the year.
petit onigiri(salt and dried baby sardines with chinese pepper), grilled salmon, boiled egg, sauteed bardock and carrot kimpira style, boiled konjac, wiener, cherry tomatoes.
well done for me!
petit onigiri(salt and dried baby sardines with chinese pepper), grilled salmon, boiled egg, sauteed bardock and carrot kimpira style, boiled konjac, wiener, cherry tomatoes.
well done for me!
0 件のコメント:
コメントを投稿